Francine's Texas Cuisine

 

Chocolate Almond Coffee   1/3 cup ground coffee 1/4 teaspoon ground nutmeg 1/2 teaspoon chocolate extract 1/2 teaspoon almond extract 1/4 cup toasted almonds, chopped   Place coffee and nutmeg in blender or processor. Add extracts while blending. Stop and scrape sides. Continue blending a bit longer. Place in (airtight) container, add almonds and store in refrigerator.

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