| |
Cocoa Brownies
3/4 cup flour
1/4 teaspoon salt
1/2 cup soft butter
1 teaspoon vanilla
1 cup sugar
1/4 cup cocoa
2 eggs
1/2 cup chopped nuts
Sift flour, sugar, salt and cocoa. Add butter, eggs, and
vanilla. Beat 2 minutes on medium speed or 300 strokes by
hand. Stir in nuts until evenly distributed. Pour batter
into greased 8x8x2 pan and bake at 350 degrees for 20-22
minutes or until barely done. Double recipe and use 13x9x2
inch pan.
|
|
