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Cranberry Nut Bars
2 eggs
1 cup sugar
1 cup flour
1/3 cup butter or margarine, melted
1 1/4 cups fresh or frozen cranberries
1/2 cup chopped walnuts
Preheat oven to 350 degrees. Grease an 8 inch square
baking pan. Beat eggs in a medium mixing bowl until thick.
Gradually add sugar, beating until thoroughly blended. Stir
in flour and melted butter; blend well. Add cranberries and
walnuts, mixing gently just until combined. Spread evenly in
pan. Bake for 40-45 minutes or until golden brown and a
toothpick inserted into the center comes out clean. Cool and
cut into bars. Makes 24 servings.
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