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Quick & Easy 4-Minute
Butter Frosting
1/3 cup soft
margarine
Pinch of soft
3 cups powdered sugar
1/4 cup milk
1 1/2 teaspoons vanilla
Cream thoroughly margarine, salt and 1 cup powdered
sugar until light and fluffy. Add remaining sugar and milk,
alternately blending until smooth and of spreading
consistency. Add vanilla. Fills and frosts top and sides of
2 - 9” layers.
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