Francine's Texas Cuisine

 
 

Elephant Stew

 

1 elephant (not the endangered kind)
Salt
Pepper
Brown gravy
2 rabbits, if necessary

 

Cut elephant into bite size pieces. Cover with brown gravy. Cook over low heat about 4 weeks. This will serve 4200 people. If more people are expected, the 2 rabbits may be added, but do this only if necessary as most people do not like to find hare in their stew.

 

 

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